Serrano Ham
Serrano ham from the Alpujarras in Spain, dried by Nevadensis.
Nevadensis Duroc Ham PGI Trevélez Cured for more than 17 Months
Duroc ham with the guarantee of the Protected Geographical Indication (PGI) Trevélez, of our famous Nevadensis brand, cured for a minimum of 17-months in the Sierra Nevada.
From From From 7,2kg (15,9lbs) to 7,7kg (17lbs) to 7,2kg (15,9lbs) to 7,7kg (17lbs)
Approximately € 14,93 per kg
Nevadensis Duroc Ham PGI Trevélez Cured for more than 20 Months
Duroc ham with the guarantee of the Protected Geographical Indication (PGI) Trevélez, of our famous Nevadensis brand, cured for a minimum of 20-months in the Sierra Nevada.
From From 8kg (17,6lbs) to 8kg (17,6lbs) to 8,5kg (18,7lbs)
Approximately € 15,88 per kg
Ham Nevadensis Maximum 2 Years
Ham from the Alpujarra Nevadensis "Maximum", cured for at least 2 years.
From From From 6,5kg (14,3lbs) to 7kg (15,4lbs) to 6,5kg (14,3lbs) to 7kg (15,4lbs)
Approximately € 18,70 per kg
Nevadensis Duroc Ham PGI Trevélez Cured for more than 30 Months
A very special Duroc ham with the guarantee of the Protected Geographical Indication Trevélez, of our famous Nevadensis brand, cured for a minimum of 30-months in the Sierra Nevada.
From From 9kg (19,8lbs) to 8,5kg (18,7lbs) to 9kg (19,8lbs)
Approximately € 18,22 per kg
Ham Nevadensis Black Label 18 Months
Ham from Trevélez "Black Label", cured for at least 18 months.
From From 7kg (15,4lbs) to 7kg (15,4lbs) to 7,5kg (16,5lbs)
Approximately € 14,30 per kg
Ham Nevadensis Reserva 12 Months
"Reserva" Serrano Ham from the Alpujarra cured for at least 12 months.
From From From 6,5kg (14,3lbs) to 7kg (15,4lbs) to 6,5kg (14,3lbs) to 7kg (15,4lbs)
Approximately € 12,54 per kg
Ham Nevadensis Gran Reserva 15 Months
"Gran Reserva" Ham from the Alpujarra cured for at least 15 months.
From From From 6,5kg (14,3lbs) to 7kg (15,4lbs) to 6,5kg (14,3lbs) to 7kg (15,4lbs)
Approximately € 13,34 per kg
Blocks of Ham from Trevélez
Blocks "Tacos" of Ham from Trevélez, with more than 24 months natural curing in Trevélez, in the Sierra Nevada natural park. With all the characteristics of the ham from Trevélez, reduced salt content, no artificial additives.
Deboned Nevadensis Ham
Deboned Ham from the Alpujarra, with more than 15 months curing time. Please contact us for information about the options we offer.
From From From 4kg (8,8lbs) to 4,5kg (9,9lbs) to 4kg (8,8lbs) to 4,5kg (9,9lbs)
Approximately € 22,96 per kg
EUROPEAN UNION
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